Soups & Risotti

DIRFI MUSHROOMS SOUPS WITH VEGGIES recipe is based on a unique ancient Greek recipe called "Trahana". In her book "The Old World Kitchen," British food historian Elizabeth Luard describes "trahana" as the most primitive noodle in the world, an ancient solution to the problem of making milled grain palatable, storable, and portable. "Semolina whole grain flour is mixed with milk, eggs, vegetables, and herbs, then ground into small grains and dried. DIRFIS MUSHROOMS expertly transformed this recipe into a modern and healthy vegetarian meal, replacing the milk and eggs with vegetables and sun-dried mushrooms. The velvety texture of this rich soup, large pieces of mushrooms, and the perfect spices, combined with dry vegetables, make our soup a perfect meal that is ready in just 5 minutes. The velvety texture of this rich soup, large pieces of mushrooms and the perfect spices together with dry vegetables, make our soup a perfect meal that is ready in just 5 minutes. It is a low calorie meal, high in proteins and fibers, low in salt and free from any artificially additives.
This product is high in fibers, rich in protein ,low in salt and fat.